Location: Mapo-Gu, 당인동(Near Sangsu Station, Line 6)
Date Reviewed: May 22, 2018
Highlights: Traditional Korean food – freshly made and delicious.
Lowlights: Off the beaten path.
Bottom Line: Will be back.
This place was highlighted on the tvN food review show – 수요미식회. SFP came here during lunch on the Buddha Birthday holiday. For lunch, the menu is limited. There are three items: (1) the green vegetable mixed rice + stir-fried pork – 시래기밥 (W8,000) [The term 시래기 is the green leafy part on top of the napa cabbage used to make kimchi] (2) 5-vegetable bibimbap + stir-fried pork – 다섯가지나물밥 (W8,000); and (3) the casserole/soup of the day with rice + stir-fried pork – 오늘의국 (W8,000) .
The restaurant has been in operation for over 4 years. It’s located in the back alley near Sangu Station (Line 6). The name of the restaurant is also the neighborhood that they are located in – Dang-In Dong.
Address:서울 마포구 와우산로3길 50, 2nd Floor
Phone Number: 02-335-0255
Hours: Everyday 11:30 – 23:30 Break Time 15:00~18:00
Reservations: Yes.
Parking: Not available.