Jung-Gu

Hanwoori

Hanwoori

This is a Korean restaurant in Seoul that is an institution. I would venture to say that it is over 30 plus years old. They have many branches all over Korea. They serve a lot of Korean dishes such as grilled BBQ meats but there […]

Taj

Taj

By Guest Correspondent – Swaroop Gandikota. SFP found its No.1 Indian restaurant in Seoul – The ‘Taj’ – Wah Taj! (meaning WOW Taj) Before getting into the delicacies, let me make one thing clear – everything comes for a price, Taj positioned theirs at a […]

Ogu Banjeom

Ogu Banjeom

오구반점 located right off Exit 2 of Euljiro 3-Ga station. Korean-Chinese restaurant that’s been around since 1953. I am presuming it’s an institution. They are famous for one dish – the fried dumplings. You search on Naver blog posts and you see the fried dumplings […]

Bongpiyang

Bongpiyang

2018 MICHELIN Guide Seoul Bib Gourmand award recipient “Famed for its authentic Pyeongyang-style naengmyeon and barbecued pork ribs, Bongpiyang is operated by the local Byeokje Galbi barbecue restaurant franchise. The famed noodles, with a high buckwheat content, are served in a flavorful chilled beef broth, […]

Jinju Hwe Gwan

Jinju Hwe Gwan

Location: City HallDate Reviewed: April 26, 2017 Highlights:  Soybean noodle soup.Lowlights: None.Bottom Line: A refreshing summer classic served all year long by a longstanding institution. Cold bean noodle soup is a traditional Korean dish locals love to eat during the hot summer months. This is […]